Ingredients
Center slice of ham, small white onions (not a sweet onion)
Spring onions or a handful of bean sprouts (canned are fine and drain undercut) three eggs Serves 4 minutes rice (using measurements for drying rice), soy sauce, cooking oil
Preparing
Cook rice according to directions on box minutes for drying rice.
Cut ham into small cubes and
in frying pan with a little oil pot
add a small cube to oinion cook on high heat until onions andHams are tender (or you can use a variety of spring onions with green tops, if these add to the onions until the ham is not fully cooked or they will be before the other ingredients are ready to do)
Add three beaten eggs and climb along with ham and onions
add bean sprouts (if using fresh water, add a few spoon fulls) does not interfere in, nor are they, and with a lid and lower temperature to medium heat and let the little sprouts will be about 3 or 4 minutesMix enough, then add cooked rice Sprinkle with soy sauce ingredients, add it in small quantities, you can add even more information if it is not enough.
Overall, approximately 20 minutes is the preparation for eating, it is a quick and easy meal that tastes great with salad and garlic bread, diet can let me know if you like it!
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